Hario Mizudashi Iced Coffee Pot

There really isn’t anything that compares to a smooth, refreshing cold brew. As much as we love cold brew, we know that the brewing process can be a bit finicky. The Hario Mizudashi Coffee Pot makes crafting the perfect cold brew one of the easiest things you will ever do.

This coffee pot is designed with a special filter that steeps the coffee grounds, allowing the flavor to be extracted without the mess of grounds floating in your coffee. All you do is add coffee, add water and say goodnight. Place the Hario Mizudashi Coffee Pot in your refrigerator overnight and wake up to what could possibly be the best coffee you have ever had.

Hario Mizudashi Product Details

Cold brewed coffee is lower in acid but has rich flavor and a smooth taste
Great rich tasting cold brewed coffee overnight
1000 ml / 34 Ounce makes about 4-4.5 cups of coffee
Easy to clean, reusable filter
Easy to pour spout
Dishwasher safe
Ultra premium Hario glass
Permanent filter design means no need for extra filters
Color: Black
Size: W138 x D94 x H294mm
Capacity: 8 cups/ Brewed volume 1000ml
Made in Japan

People Also Purchased:

How fine should I grind my coffee to use in the Mizudashi Pot?

The Hario Mizudashi Coffee Pot comes with a fine mesh filter that is suitable for anything from a medium grind or coarser. We would be hesitant to use a finer grind with this pot because your ice brew can become muddy, especially with the long steeping process.

This seems like a lengthy brewing process. Can I shorten it?

Yes. You can use higher temperature water to shorten the steep time. Keep in mind that the final products from a 2-hour brew made with hot water and an 8-hour brew made with cool or room temp water will taste differently.